The molds having saccharifying enzyme capable of dehydrolyzing uncooked starch are Aspergillus niger, Aspergillus awamori,Rhizopus and endomycopsis fibuligera etc.
具有水解生淀粉能化酶菌包括黑、泡盛、根、罗尔伏格菌和扣囊拟等。
The molds having saccharifying enzyme capable of dehydrolyzing uncooked starch are Aspergillus niger, Aspergillus awamori,Rhizopus and endomycopsis fibuligera etc.
具有水解生淀粉能化酶菌包括黑、泡盛、根、罗尔伏格菌和扣囊拟等。
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