Assaying respectively the turbidity, acidity saccharometer degree, active protein, and active polyphenolics has beenstudied on the effects of enzymic process on the turbidity of apple juice.
本论文利用测定果汁的浊度、酸度、糖度、活性蛋白、活性多酚,研究了
解对苹果汁混浊的影响。
词条纠错
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saccharometer
n. 糖溶液比重计,糖度计,较酵计
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相似单词
saccharoidal, saccharoids, saccharolactone, saccharolytic, saccharometabolism, saccharometer, saccharomyces, Saccharomyces cerevisiae, saccharomycete, Saccharomycetes,
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