The part of quality of lysolecithin was studied and the results showed that lysolecithin had better quality of wetting ability and emulsion stability than phospholipid.
考察溶血磷的部分性能,结果表明,溶血磷的润湿能力、乳化稳性优于普通磷。
The part of quality of lysolecithin was studied and the results showed that lysolecithin had better quality of wetting ability and emulsion stability than phospholipid.
考察溶血磷的部分性能,结果表明,溶血磷的润湿能力、乳化稳性优于普通磷。
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