Results showed that yield of TCA-N in phosphorylated fish protein hydrolysate approached to that of the control sample and phosphatization had little effect on hydrolysis.

对低值鱼蛋白改性,并进行体外,究了鱼蛋白的性(物氨态氮得率、TCA可溶性肽得率及肽分子量分布)。