By the research on the r heology and texture properties,it will be helpful for cheesemaker to better pred ict and control the overall quality o...
通过对流变学性的研究,将有助于干酪生产的预测控制产品的量。
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Synthetic dairy is made with the same ingredients as the conventional sort, but instead of getting the main ingredient from a live ruminant, better dairy, a three-year-old British cheesemaker, derives some of it from yeast.
合乳制品是用与传统乳制品相同的分制的,但主要分不是从活的反刍动物那里获得,而是更好的乳制品, 一个三年的英国奶酪制造商,从酵母中提取一些分。